Showing posts with label bird food. Show all posts
Showing posts with label bird food. Show all posts

Monday, December 29, 2014

January Workshops are Popular - Register Now!

by Carol Kagan, Master Gardener

This year as a Penn State Master Gardener I was on the Class and Workshop Committee. We have amazing programs lined up for 2015 almost all for just $10. To get on our e-mailing list send your address to franklinext@psu.edu. Please feel free to share with your FaceBook and IRL friends, too.

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Registrations are coming in for the January workshops and classes. All are held at the Ag Heritage Center, 181 Franklin Farm Rd, Chambersburg.  Register NOW and avoid the disappointment of a full class. Call 263-9226 to register.

This year "For the Birds" is adding an extra feature of a Make and Take bird feeder. This is a Family Friendly program and the cost if $10/1 adult & child or $15/family. Make sure to let them know when you register how many will attend so we have enough supplies.

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Next up is "Winter Sowing," another Make and Take workshop. Astound your neighbors and friends when you start seeds in mid-winter and have an early harvest of tomatoes. This method of winter sowing eliminates the need for elaborate indoor set-ups and work. For only $10 you can create a seed starter to take home and the knowledge to make 20 more! This is not only a fun project but a good strategy for home gardeners.

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The "Miniature 'Fairy' Gardens" class will teach the basics about these indoor or outdoor landscapes. Last year's class had a number of children interested in these fun projects. These gardens can by any world you want - from fairy gardens to "gnome homes," to Hobbit landscapes. Come and learn the basics and get a head start on the February Make and Take Workshop. This is very popular so register now.

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Tuesday, December 2, 2014

January Workshops for Families and Early-Start Gardeners

by Carol Kagan, Master Gardener

What are the Master Gardeners up to during the cold winter?

Workshops!!

Please note that workshops fill quickly. Call now to register. 717-263-9226

Sat., Jan. 10,  9-11 am: For the Birds (Family Friendly) - Make a birdfeeder and learn about attracting birds. $10 adult, $15 family

Sat., Jan 17, 9-11 am: Winter Sowing - One of our most popular workshops. Sign up early. Learn how to sow seeds outdoors in recyclable containers in winter and early spring. Make one to take home. $10

Sat., Jan. 31,  9-11 am: Fairy Gardens - Learn about scale, plants and maintenance in this informative program. $10

Tue., Feb. 3,  6:30-8:30 pm: Decoding Seed Catalogs - Learn how to read plant and seed listings to select the right plants for our area and your landscape. $10

Thursday, March 6, 2014

Here Come the Hummers

by Carol Kagan, Master Gardener

The hummingbirds are on their way.

In late February and early March the southern U.S. had the first sightings of migrating hummingbirds recorded on the Hummingbird Migration Sighting Map for 2014.
WHEN DO I PUT OUT MY FEEDERS?

In our area, put feeders out in mid-March to mark feeding areas for the migratory scouts. Hummingbirds feed by sight on regularly-followed routes - called traplining - their inquisitive nature will quickly lead them to investigate any possible new source of food. Remember, feeders should be a supplemental food source to nature’s nectar supplying plants.
WHAT DO I PUT IN THE FEEDERS?
Here is how Penn State Extension suggests to  make “nectar” for your feeder. Mix 1 part sugar to 4 parts water. Bring water to a boil and pour over sugar. Stir solution and let cool to room temperature before pouring into the feeder. Extra nectar may be stored in the refrigerator.
Weaker sugar solutions will be less attractive to hummingbirds, and stronger solutions may be harmful. Never make the solution from honey, because fermented honey can cause a fatal fungal disease in hummingbirds. It is unnecessary to add red dye to the solution since hummingbirds are attracted to the red coloring of the feeder. If your feeder does not have red on it, you can use red nail polish to paint the color near the openings. Commercial “nectar” mixes are available but are no better than those you make yourself.

Replace the sugar solution every three to five days and clean the feeder before adding a new supply. Wash the feeder thoroughly with soap; you can use a weak bleach solution to sterilize the feeder. Vinegar may be used to clean feeders too. Be sure to rinse thoroughly with hot water to get rid of the vinegar. Remove the plastic flowers and scrub inside them with a small brush. Make sure to rinse all parts thoroughly before refilling with sugar solution.
Hummingbird at Tithonia (Torch)
WHAT PLANTS ARE GOOD NECTAR SOURCES FOR HUMMINGBIRDS?

Create a natural habitat in your yard that includes nectar-rich flowering plants, vines, shrubs, and trees. Even a window box can help. Hummingbirds especially like red tubular flowers. Bee balm, bleeding heart, coral bells, fuchsia, geraniums, petunia (red ones are like magnets at my house as is the Nicotiana), nasturtiums, morning glories and more. Penn State has a good list.


Hummingbird perched on a shepherd's crook
WHAT ELSE SHOULD I PROVIDE FOR THE BIRDS?

All birds need a continuous source of water. For hummingbirds, a drip fountain or misting device is ideal. They will not only drink but will bathe in it.

Although they seem to be always on the go, provide perching spots by including shrubs or trees. There are hummingbird perches and swings you can buy but they are not necessary.
If your yard is safe and attractive, you’ll increase your chances of attracting nesting birds. They are not cavity dwellers and won’t use birdhouses. Plants that provide shelter from the sun, wind and rain are also ideal spots for hummingbird nests.

Nesting hummingbird (Hummingbirds.net)
Offer nesting material (cotton fibers, gather down from dandelions, thistles or cattails, yarn, string, thread, and even human hair) near feeders. If there's a nest nearby, minimize activity in that area. A few muddy spots  in the yard near the feeder may help, too.

WHAT OTHER THINGS SHOULD I CONSIDER?
Always eliminate pesticides as much as possible. Hummingbirds need protein, which they get from consuming spiders and small insects. If you use pesticides for these insects they will get into the hummingbird food chain.

Encourage your neighbors to have hummingbird-friendly yards. Creating a swath of good habitat through the neighborhood not only supports the birds but provides a natural setting for bird watching.

Place feeders and water sources away for cats the same as you would for other bird feeders.

WHEN DO I TAKE DOWN MY FEEDERS?

As the days get shorter and daylight decreases, hormonal changes in hummingbirds cause them to migrate. Leaving your feeder up longer at the end of the season will not cause them to stay around longer than they should.
Leave your feeder up for about two weeks after your hummingbirds have left for the season. This will provide nectar for any birds that get late start on migration. If you go two weeks without seeing a hummingbird in September or October, it’s a good sign you can take the feeder down.

If you live in the southeastern U.S., leaving your feeder out until at least Thanksgiving may attract one of the atypical Rufus or other hummingbirds that are reported more and more often each winter.
Don’t forget to clean it thoroughly before storing.

SOME INTERESTING FACTS
Hummingbirds do not suck nectar through their long bills, they lick it with fringed, forked tongues.

A hummingbird’s maximum forward flight speed is 30 miles per hour, though the birds can reach up to 60 miles per hour in a dive.

Native American folklore from Peter Guanikeyu Torres, President and Council Chief of the Taino Indigenous Nation of the Caribbean and Florida:
“The Taino Native American people were the first people to meet Columbus in 1492. The Hummingbird is the symbol of the spreader of life on the Earth. It also symbolizes the rebirth of the Taino Indian Nation of the Caribbean and Florida. We also call our Warriors, Colibri Warriors (Hummingbird Warriors), as the Hummingbird is very peaceful but, it protects it own homeland with the heart of a Eagle. Our history tells us the small Hummingbirds were at one time small flies that Agueybaba the Sun Father transformed one day into little birds.”

HERE ARE SOME LINKS FOR MORE INFORMATION:

Sunday, January 5, 2014

January 17: Time to Go A-Wassailing

by Carol Kagan, Master Gardener
“Health to thee, good apple-tree,
Well to bear, pocket-fulls, hat-fulls,
Peck-fulls, bushel-bag fulls.”

This song was sung during ORCHARD-VISITING wassailing (rhymes with fossil-ing), not to be confused with HOUSE-VISITING wassailing. The orchard wassail tradition is typically done on Twelfth Night (January 17 on the old Gregorian Calendar). It refers to visiting apple orchards to thank the trees for the past year and promote a good harvest in the coming year.

Wassailing is an old tradition, dating back to the 14th century, with lots of variations in communities. It means “to your health” in Old English.  Many communities in England still regularly hold January wassailing events.

Evening Wassails may include bonfires (Finniver Farm &Cidery)
Pennsylvania is the fourth highest U.S. apple producer and Franklin, Adams and York counties have ample apple orchards. Sadly, there're no local wassail events but the tradition is interesting. Terhune Farms in New Jersey holds annual wassailing as does Linville Orchards in Media, Pennsylvania.

Originally, the wassail was a drink made of mulled ale, curdled cream, roasted crab apples, eggs, cloves, ginger, nutmeg and sugar.  It was served indoors from large bowls. After partaking of cider (wassail bowl has alcohol) and cake, people would go out into the orchard carrying an earthen-ware cup of cider and some cake. 

The cake is soaked with cider and left in the tree branches for the birds. (Perhaps drunken birds sing louder and make the trees happier.)

Tying bread crumbs in a tree to honor the robins (Finniver Farm & Cidery)

 Cider is then poured around the tree roots and various songs sung such as
 
 
“Here’s to thee, old apple-tree,
Whence thou may’st bud, and whence thou may’st blow,
And whence thou may’st bear apples enow
Hats- full! Caps- full!
Bushel-bushel-sacks full,
And my pockets full, too, huzza!”
 
 
 
 
In some variations the aim is to wake the apple trees and scare away evil spirits. Shouting, noise makers and musket shots can be part of the ritual. Other variations  include a wassail King or Queen to lead a processional through the countryside, visiting a number of orchards.
A folktale from Somerset reflecting this custom tells of the "Apple Tree Man", the spirit of the oldest apple tree in an orchard, and in whom the fertility of the orchard is said to reside. In the tale a man offers his last mug of mulled cider to the trees in his orchard and is rewarded by the Apple Tree Man who reveals to him the location of buried treasure.
In modern times the wassail tradition has been used to promote a good harvest or good growth of other plants besides apples. Is there something in the garden or yard you need to give a little boost for the coming growing season?
 
Should you wish to make some wassail and bundle up to go into the garden, Colonial Williamsburg provides this recipe:
 
WASSAIL
Ingredients:
  • 1 gallon apple cider
  • 1 large can unsweetened pineapple juice
  • 3/4 cup tea
Place in a cheesecloth sack:
  • 1 tablespoon whole cloves
  • 1 tablespoon whole allspice
  • 2 sticks cinnamon
This is great cooked in a crock pot. Let it simmer very slowly for 4 to 6 hours. You can add water if it evaporates too much. At your discretion, alcohol may be added to taste. Serves 20.

Links for more information

Wikipedia: Wassailing
Colonial Williamsburg: Wassailing through History
Pennsylvania Colonial Plantation: Christmas at the Farm Video
Edwardian Wassail from Ronald Hutton's Orchard: Video
Why Christmas: Wassailing and Mumming


Tuesday, August 6, 2013

Home Gardeners Unite!

Everybody wants to make a difference...here's something that you dirty-fingered home gardeners can pat yourselves on the back about.  When we garden we create our own little habitat that attracts - in my case at least - flowers and birds and a groundhog and lots of little bunnies and bugs and weeds.  Every now and then I want to throw up my hands and surrender.  But this week I read an article ("Food Network" in Audubon) that inspired me a little bit.



Scientists are finding proof that even small habitats can make a big difference.  An entomology professor found his 10 acres overrun with non-native and invasive plants.  He also noticed that there was never any leaf damage to these plants.  So he started experimenting to see what birds and bugs would eat.  96% of birds in North America raise their young on insects, mostly caterpillars.  His research on one species of chickadee found that it takes 390 to 570 caterpillars a day to feed 4 to 6 baby chickadees for the 16 days between hatching and fledging.  And that adult chickadee forages only about 175 feet from the nest.  So I guess "Location, location, location" is a common mantra in chickadee real estate, too.  He created a ranking system for plants and trees that host moth and butterfly larvae - number one was oak trees, second was cherry and plum, third was willow.  Your trees and shrubs and flowering plants are like bird food factories that ship caterpillars in bulk and deliver fruits and seeds that fuel bird migrations.

So a student set out to compare locales for these birds.  She found that the classic suburban yard (weedless grass, 1 or 2 shade trees, non-native foundation plantings) was like a "foreclosed fixer-upper in a bad neighborhood."  The properties with native and naturally-occuring plants and less lawn were hosting eight times more birds with better restaurants and accommodations.  Another study looked at the fat and energy content of native and non-native fruits that birds eat.  The study showed that the birds preferred the native plant fruits which had a much higher fat and energy content than the non-native plants.



But what I really keep going back to is that mama chickadee trying to find 9000 caterpillars in 16 days to feed her hungry, growing brood.  I want to be part of that process!  I guess I will be out there this fall scouring nurseries for new native plants to enhance the neighborhood...

(Doug Tallamy, the entomologist, wrote a book titled Bringing Nature Home, which I will also have to look up as soon as I can get the fall cleanup under control...)